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White chocolate orange almond cocoa

Warm Up with White Chocolate Orange Almond Cocoa Bliss

Indulge in a delightful white chocolate orange almond cocoa that warms you up on chilly days.
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Prep Time 30 minutes
Cook Time 15 minutes
Chilling Time 2 hours
Total Time 2 hours 45 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Ganache
  • 120 g White Chocolate Opt for high-quality bars for best results.
  • 30 g Almond Paste Almond butter can be a perfect substitute.
  • 1 piece Vanilla Bean Or 1 teaspoon of vanilla extract.
  • 60 g Heavy Cream Coconut cream works for dairy-free.
  • 30 g Orange Juice Freshly squeezed juice is key.
  • 0.4 g Cinnamon Adjust based on taste.
  • 1 piece Zest of Large Orange Grate with a Microplane.
For Serving
  • 300 g Milk of Choice Almond milk complements the flavor.
  • Whipped Cream Delightful topping.
  • Extra Orange Zest For garnishing.
  • Cinnamon For garnishing.

Equipment

  • Bain-Marie
  • Heatproof bowl
  • Small pot
  • Hand blender
  • Saucepan
  • Whisk or frother

Method
 

Step-by-Step Instructions
  1. Melt the Chocolate and Almond Paste: Combine 120g of white chocolate and 30g of almond paste in a Bain-Marie over medium heat until melted and smooth.
    White chocolate orange almond cocoa
  2. Infuse the Cream: Heat 60g of heavy cream with vanilla seeds, orange zest, and cinnamon; simmer for 2-3 minutes, then let it infuse for 10-15 minutes.
    White chocolate orange almond cocoa
  3. Blend the Ganache: Whisk the infused cream into the melted mixture, add 30g of orange juice, and blend until smooth.
    White chocolate orange almond cocoa
  4. Chill the Ganache: Cool the mixture at room temperature and then refrigerate for at least 2 hours.
    White chocolate orange almond cocoa
  5. Heat the Milk: Warm 300g of milk in a saucepan until steaming, around 85°C (185°F).
    White chocolate orange almond cocoa
  6. Combine and Froth: Blend approximately 50g of ganache with hot milk using a whisk or frother until frothy.
    White chocolate orange almond cocoa
  7. Serve and Garnish: Pour into a mug and top with whipped cream, extra cinnamon, and orange zest.
    White chocolate orange almond cocoa

Nutrition

Serving: 1cupCalories: 450kcalCarbohydrates: 50gProtein: 6gFat: 22gSaturated Fat: 12gCholesterol: 60mgSodium: 120mgPotassium: 370mgFiber: 1gSugar: 36gVitamin A: 500IUVitamin C: 30mgCalcium: 250mgIron: 1mg

Notes

Use high-quality white chocolate for best flavor. Infuse cream for enhanced taste. Serve with decorative toppings for customization.

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