Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Spread a thin, even layer of pizza sauce across each flour tortilla, leaving a small border.
- Evenly distribute shredded mozzarella cheese over the sauce, followed by your chosen toppings.
- Starting from one end, tightly roll each tortilla into a log shape, then slice into 1-inch thick pieces.
- Place the sliced rolls cut-side up on a baking sheet, giving each piece some space.
- Lightly brush the tops with olive oil using a pastry brush.
- Bake for 10-12 minutes or until golden brown and cheese is bubbly.
- Remove from the oven, let cool for a minute, and top with optional garnishes before serving.
Nutrition
Notes
Customize ingredients and toppings to personal preference for a fun, tailored dish!
