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No Bake Orange Creamsicle Truffles

No Bake Orange Creamsicle Truffles for a Chill Summer Treat

Delight in these No Bake Orange Creamsicle Truffles, a nostalgic treat capturing summer's essence.
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Prep Time 20 minutes
Chilling Time 1 hour
Total Time 1 hour 20 minutes
Servings: 24 truffles
Course: Desserts
Cuisine: American
Calories: 110
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Truffles
  • 8 ounces cream cheese softened
  • 0.5 cup unsalted butter softened
  • 1 teaspoon vanilla extract
  • 1 unit orange zest from one orange
  • 0.5 teaspoon orange extract
  • 2 cups powdered sugar
  • 1 cup crushed vanilla wafers
Optional Ingredients
  • 1 drop orange food coloring for aesthetic appeal
  • sprinkles or zest for decoration

Equipment

  • Mixing bowl
  • electric mixer
  • Cookie scoop
  • Parchment paper

Method
 

Step-by-Step Instructions for No Bake Orange Creamsicle Truffles
  1. In a mixing bowl, beat the cream cheese and unsalted butter together until smooth and creamy, about 2 minutes.
  2. Mix in vanilla extract, orange zest, and orange extract, folding gently until combined.
  3. Gradually add powdered sugar and crushed vanilla wafers, mixing on low speed until just combined.
  4. Scoop tablespoon-sized portions and roll into bite-sized balls, placing them on a parchment-lined baking sheet.
  5. If desired, roll in additional zest or crushed vanilla wafers for decoration.
  6. Refrigerate for at least 1 hour to firm up before serving.

Nutrition

Serving: 1truffleCalories: 110kcalCarbohydrates: 16gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 30mgSugar: 10gVitamin A: 200IUVitamin C: 1mgCalcium: 20mg

Notes

Ensure room temperature ingredients for easy mixing. Customize flavors with different extracts or zests as desired.

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