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–+ servings
Italian Cream Soda

Delicious Italian Cream Soda: A Fun, Kid-Friendly Treat

This Italian Cream Soda is a refreshing, bubbly drink that brings joy to gatherings and is perfect for all ages.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Crushed Ice adds chill and texture
  • 2 cups Club Soda fizzy base
For the Flavor
  • 6-8 tablespoons Fruit Syrup raspberry or peach recommended
For the Creaminess
  • 4 tablespoons Heavy Cream richness; substitute with half-and-half
  • 4 tablespoons Whipped Cream optional topping

Equipment

  • Blender
  • tall glass
  • ice crusher

Method
 

Step-by-Step Instructions
  1. Crush enough ice to fill a tall glass about three-quarters full.
  2. Pour 6 to 8 tablespoons of fruit syrup over the crushed ice.
  3. Gently pour club soda into the glass, filling it almost to the rim.
  4. Drizzle 4 tablespoons of heavy cream over the top.
  5. Crown with whipped cream for extra sweetness.
  6. Give a gentle stir to blend flavors before serving.

Nutrition

Serving: 1glassCalories: 250kcalCarbohydrates: 30gProtein: 1gFat: 10gSaturated Fat: 6gCholesterol: 30mgSodium: 5mgPotassium: 50mgSugar: 25gVitamin A: 500IUVitamin C: 2mgCalcium: 100mg

Notes

For best flavor, mix different fruit syrups and always finish with whipped cream for a festive touch.

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