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–+ servings
Bagel Fruit Pizzas

Delicious Bagel Fruit Pizzas: Quick, Healthy Breakfast Fun

Create fun and nutritious Bagel Fruit Pizzas for a delightful breakfast that kids will love.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 pizzas
Course: Breakfast
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 whole Bagels Choose whole grain bagels for added fiber and nutrients.
For the Spread
  • 8 oz Cream Cheese Provides a creamy base, but Greek yogurt is a lighter alternative.
For the Toppings
  • 2 cups Fresh Fruit e.g., berries, bananas, kiwi; use seasonal fruits for best flavor.
  • 1 tbsp Honey Optional; drizzle on top for extra sweetness.

Equipment

  • toaster
  • Baking sheet

Method
 

Step-by-Step Instructions
  1. Preheat your toaster or oven to 350°F (175°C). Slice the bagels in half and arrange them on a baking sheet. Toast until golden brown (3-5 minutes).
  2. Wash and cut your selection of fresh fruits into small, bite-sized pieces. Arrange on a platter.
  3. Spread a layer of cream cheese over each toasted bagel half.
  4. Add the prepared fruits on top of the cream cheese, encouraging creativity with patterns.
  5. Drizzle with honey or maple syrup if desired, for added sweetness.
  6. Serve immediately while the bagels are pleasantly crisp.

Nutrition

Serving: 1pizzaCalories: 250kcalCarbohydrates: 35gProtein: 6gFat: 8gSaturated Fat: 4gMonounsaturated Fat: 1gCholesterol: 25mgSodium: 300mgPotassium: 150mgFiber: 3gSugar: 10gVitamin A: 500IUVitamin C: 15mgCalcium: 100mgIron: 1mg

Notes

These pizzas are best enjoyed right after assembly. Engage kids by letting them choose toppings for a fun breakfast experience.

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