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–+ servings
Cucumber Sandwiches

Cucumber Sandwiches with Herbed Cream Cheese Magic

These Cucumber Sandwiches with Herbed Cream Cheese are a delightful, vegetarian-friendly snack perfect for tea parties and gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 10 sandwiches
Course: Snacks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Spread
  • 8 oz Cream Cheese let it sit at room temperature for easy spreading
  • 2 tbsp Mayonnaise Greek yogurt makes a lighter alternative
  • 2 tbsp Dill Leaves fresh is preferred, but dried can substitute
  • 2 tbsp Chopped Green Onion swap with chives for a subtle taste
  • 1 clove Garlic garlic powder is a good alternative if fresh isn't handy
  • to taste Salt
  • to taste Pepper
For the Sandwiches
  • 12 slices Sandwich Bread opt for crustless white or whole grain
  • 1 medium Cucumber choose firm cucumbers for best slices

Equipment

  • Mixing bowl
  • sharp knife
  • mandoline slicer
  • Spatula
  • Hand Mixer

Method
 

Preparation Steps
  1. In a mixing bowl, combine cream cheese and mayonnaise. Blend until smooth, about 2–3 minutes. Add garlic, dill leaves, and green onions, seasoning with salt and pepper. Mix well.
  2. Lay bread slices on a cutting board and trim off crusts to create crustless squares or rectangles.
  3. Cut cucumbers into thin, even slices, about 1/8 inch thick. Arrange slices on a plate.
  4. Spread herbed cream cheese mixture on one slice of bread. Layer cucumber slices on top, slightly overlapping. Optionally sprinkle additional dill and pepper.
  5. Repeat assembly with remaining slices and ingredients. Stack finished sandwiches on a platter.
  6. Cut sandwiches into quarters or halves and serve immediately for best freshness.

Nutrition

Serving: 1sandwichCalories: 100kcalCarbohydrates: 10gProtein: 3gFat: 6gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 3mgCalcium: 30mgIron: 0.5mg

Notes

Cucumber sandwiches are best served fresh. Assemble shortly before serving to maintain crunch.

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