Air Fryer Grilled Cheese: Crispy Comfort in Every Bite

Enjoy the crispy and melty Air Fryer Grilled Cheese, a nostalgic sandwich with endless customization options.

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Prep Time 5

Cook Time 10

Cooling Time 1

Total Time 16

Servings: 2 sandwiches

Course: Lunch

Cuisine: American

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Bread

2 slices Sourdough or Whole Wheat Bread

For the Cheese

2 slices Sharp Cheddar Cheese
2 slices Mozzarella Cheese
2 slices Pepper Jack Cheese

For the Butter

2 tablespoons Butter Generously spread on the outside of the bread

Optional Add-ins

1 slices Tomato Slices For added freshness
2 slices Crispy Bacon For extra crunch
1 tablespoon Fresh Herbs Basil or parsley recommended

Equipment

Air Fryer

Method

Step-by-Step Instructions

Preheat your air fryer to 180°C (350°F) for about 3-5 minutes.
Spread a generous layer of butter on one side of each slice of bread, then add cheese between the unbuttered sides.
Place the assembled sandwich in the air fryer basket with buttered sides facing outward.
Cook the sandwich in the air fryer for about 8-10 minutes, flipping halfway through for even browning.
Once golden and crispy, remove from the air fryer, let cool briefly, then slice and serve.

Nutrition

Serving: 1sandwichCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 45mgSodium: 600mgPotassium: 250mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

Serve with tomato soup for the ultimate grilled cheese experience. Store leftovers in an airtight container.

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