Name: Deliciously Crispy Air Fryer French Toast Sticks for Breakfast
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 6 slices Brioche Bread or Texas Toast (Feel free to substitute with your favorite bread if needed.); 2 large Eggs (Essential for binding the ingredients and enriching the custard.); 1 cup Milk (Swap with almond milk for a dairy-free alternative.); 1 teaspoon Vanilla Extract (Consider using almond extract for a unique twist.); 1 tablespoon Sugar (Adjust to taste.); 1 teaspoon Cinnamon (Mix in a dash of nutmeg for extra warmth.)

There’s something magical about the first bite of crispy French toast sticks, especially when they come out of the air fryer, golden and perfectly crunchy. My crispy cinnamon sugar Air Fryer French Toast Sticks are an easy breakfast indulgence that can double as a delightful dessert for kids and adults alike. When you’re in a rush, these come to the rescue—prep them in minutes, and they’re freezer-friendly for those busy mornings when you’d rather avoid drive-thrus. The joy of customizing the sweetness and choosing fun toppings means every batch can be a little different, inspiring family favorites. So, are you ready to elevate your breakfast game with these scrumptious delight sticks?

Why Choose Air Fryer French Toast Sticks?

Quick and easy: With just a few simple steps, you’ll whip up a delicious breakfast in no time. Perfectly crispy: The air fryer gives these sticks a crunch that’s just irresistible. Customizable toppings: Whether you want maple syrup, whipped cream, or fresh fruit, you can easily make them your own. Freezer-friendly: Make a big batch and store them for those busy mornings. Kid-approved: These tasty sticks make breakfast fun for kids and adults alike. Why settle for fast food when you can enjoy something homemade and scrumptious? You’ll adore these French Toast Sticks, and for more breakfast inspiration, check out my delightful Blueberry Lemon French Toast Casserole.

Air Fryer French Toast Ingredients

• Get ready to create magic!

For the Sticks

Brioche Bread or Texas Toast – This sweet, fluffy base is perfect for achieving that dreamy texture; feel free to substitute with your favorite bread if needed.
Eggs – Essential for binding the ingredients and enriching the custard; opt for large eggs for best results.
Milk – Adds richness and moisture to the mixture; swap with almond milk for a delightful dairy-free alternative.
Vanilla Extract – Enhances the overall flavor profile; consider using almond extract for a unique twist.

For the Cinnamon Sugar Coating

Sugar – Adjust the sweetness of your cinnamon sugar mixture to taste; a little goes a long way for those sweet cravings!
Cinnamon – Adds that warm, comforting flavor; mix in a dash of nutmeg for an extra warmth if desired.

Get your ingredients prepped and let the delicious aroma fill your kitchen as you whip up these fantastic Air Fryer French Toast Sticks!

Step‑by‑Step Instructions for Crispy Cinnamon Sugar Air Fryer French Toast Sticks

Step 1: Cut the Bread
Start by slicing your brioche or Texas toast into thirds, creating uniform sticks that are easy to handle. This ensures each piece has ample surface area for the egg mixture to soak in. Aim for about 1-inch wide sticks, giving them a delightful texture that will crisp up beautifully in the air fryer.

Step 2: Prepare the Egg Mixture
In a large mixing bowl, whisk together the eggs, milk, and vanilla extract until well combined. You’re looking for a smooth consistency to fully coat the bread without soaking it too much. This custard mix is crucial for your Air Fryer French Toast Sticks, bringing richness and flavor to each bite.

Step 3: Make the Cinnamon Sugar Coating
On a separate plate, mix the sugar and cinnamon until fully combined. This fragrant blend will coat your crispy French toast sticks, adding a sweet and spicy crunch. Make sure to adjust the cinnamon and sugar levels to suit your taste—go lightly for a subtle hint or add more for a stronger flavor.

Step 4: Dip the Bread
Quickly dip each bread piece into the egg mixture, ensuring it’s coated but not soaked. The bread should be moist, so a quick dip is all you need. Then, either roll the coated piece in the cinnamon sugar mixture or sprinkle it liberally on top. This creates that irresistible crunchy exterior we love.

Step 5: Air Fry the Sticks
Arrange the dipped bread sticks in a single layer in the air fryer basket, leaving space between them for even cooking. Set your air fryer to 350°F (175°C) and cook for 6 to 8 minutes until they are golden brown and crispy. There’s no need to flip—just let the air fryer work its magic!

Step 6: Serve and Enjoy
Once your Air Fryer French Toast Sticks are perfectly golden and crispy, remove them from the basket and serve immediately. They pair wonderfully with maple syrup, whipped cream, or fresh fruit. The balance of the crisp exterior and fluffy interior makes every bite a delightful experience, perfect for breakfast or a sweet treat!

How to Store and Freeze Air Fryer French Toast Sticks

Fridge: Store leftover French Toast Sticks in an airtight container for up to 3 days. Reheat in the air fryer to restore their crispy texture.

Freezer: For longer storage, place cooled sticks in a freezer-safe bag and freeze for up to 2 months. They’re perfect for quick breakfasts!

Reheating: When ready to enjoy, reheat frozen sticks in the air fryer at 350°F for about 8-10 minutes until warmed through and crispy again.

Make-Ahead: Prepare a batch ahead of time and freeze for convenient, homemade breakfasts that delight the whole family!

Make Ahead Options

These Crispy Cinnamon Sugar Air Fryer French Toast Sticks are perfect for meal prep! You can prepare the egg mixture (eggs, milk, and vanilla) and cut the brioche or Texas toast into sticks up to 24 hours in advance, storing them covered in the refrigerator. For optimal quality, dip the bread into the egg mixture and coat with cinnamon sugar just before air frying, as this prevents sogginess and maintains crispness. If you want to make a large batch, you can freeze the cooked sticks in a single layer on a baking sheet, then transfer them to a freezer-safe bag for up to 3 months. Reheat in the air fryer for about 5 minutes at 350°F (175°C) until warmed through, and enjoy a quick, delightful breakfast that feels like a sweet indulgence!

What to Serve with Crispy Cinnamon Sugar Air Fryer French Toast Sticks

Indulging in these perfectly crunchy sticks is just the beginning—let’s create a delightful breakfast spread!

Maple Syrup: A classic pairing that adds sweetness and enhances the cinnamon flavor, perfect for dipping.
Fresh Berries: Strawberries, raspberries, or blueberries provide a refreshing contrast and a burst of color to your plate.
Whipped Cream: Light and fluffy, it brings a touch of elegance, turning your breakfast into a special occasion.

For a whimsical treat, consider a yogurt parfait. Layer creamy yogurt with your fresh berries, and top with granola for a crunchy bite that beautifully balances the sweetness of the French toast. This addition not only brings diverse textures to your meal but also adds a nutritious element to your morning feast.

Chocolate Hazelnut Spread: A decadent alternative to syrup that adds a rich, creamy twist, captivating both kids and adults.
Ice Cream: Turn breakfast into dessert with a scoop of vanilla or cinnamon ice cream—because who doesn’t love dessert for breakfast?
Hot Cocoa: A warm and comforting drink that complements the cinnamon flavor beautifully for a cozy morning treat.
Cinnamon Sugar Roll-Up: For extra indulgence, serve delicate pastry roll-ups filled with sweet cinnamon sugar alongside, doubling down on that sweet flavor profile.
Coffee or Tea: A hot cup of your favorite brew makes the perfect companion, balancing the sweet flavors of your Air Fryer French Toast Sticks beautifully.

Expert Tips for Air Fryer French Toast Sticks

Don’t Soak: Avoid soaking the bread too long; a quick dip in the egg mixture prevents sogginess for perfect Air Fryer French Toast Sticks.
Use Parchment Paper: To minimize sticking, consider lining the air fryer basket with parchment paper—easy cleanup is always a win!
Maximize Crispiness: For an extra crunchy coating, lightly dip the bread in the cinnamon sugar mixture before air frying.
Keep Warm: If cooking in batches, keep the first batch warm in a low oven while the others finish—everyone enjoys hot French toast!
Batch Prep: Make a large batch and freeze them for busy mornings; simply reheat in the air fryer for a quick, delightful breakfast!

Air Fryer French Toast Variations

Feel free to let your creativity flow as you tailor these French Toast Sticks to your taste and mood!

Seasonal Twist: Add pumpkin spice to the cinnamon sugar mixture for a cozy fall flavor. It’s like a warm hug in every bite!
Dairy-Free Delight: Swap regular milk with almond or oat milk for a creamy, vegan twist. This way, everyone can enjoy a delicious breakfast!
Nutty Crunch: Sprinkle crushed almonds or pecans on top of the cinnamon sugar before air frying for added texture. The nutty flavor pairs beautifully with the sweetness.
Chocolate Lover’s Dream: Add cocoa powder to the cinnamon sugar or serve with chocolate sauce for a rich dessert-like experience. Who can resist chocolate in the morning?
Tropical Vibe: Top with sliced bananas, coconut flakes, and a drizzle of honey for a refreshing twist. It’s a delightful bite of sunshine!
Extra Cinnamon: Love cinnamon? Don’t hold back! Increase the amount for an even spicier treat. The aroma alone will make your kitchen feel heavenly.
Savory Bounce: Incorporate a pinch of salt or a sprinkle of cheese into the egg mixture for a surprising savory kick. Think of it like French toast meets savory breakfast.
Dip Variety: Serve alongside a selection of dips, like caramel sauce, yogurt, or berry compote, for endless flavor combinations. Imagine the fun of tasting different toppings with each bite!

For more sweet inspiration, don’t forget to try my tasty Brulee French Toast or enjoy a delightful brunch with my French Onion Soup Pasta Recipe!

Air Fryer French Toast Sticks Recipe FAQs

How do I choose the right bread for French Toast Sticks?
Absolutely! For the best results, opt for brioche or Texas Toast, which provide a delightful sweetness and fluffy texture. If you prefer a different bread, choose thicker slices like challah or sourdough—this will enhance the overall texture, ensuring a perfect balance of crunch and softness.

How should I store leftover Air Fryer French Toast Sticks?
After enjoying your delicious sticks, store any leftovers in an airtight container in the fridge for up to 3 days. When you’re ready to indulge again, reheat them in the air fryer at 350°F for about 3-4 minutes to revive their crispy goodness. You’ll love how they taste just as delightful as the first time!

Can I freeze Air Fryer French Toast Sticks?
Very much! To freeze, let the sticks cool completely, then place them in a single layer on a baking sheet to flash freeze for about 1 hour. Transfer to a freezer-safe bag and keep for up to 2 months. For quick breakfasts, reheat directly from the freezer in the air fryer at 350°F for 8-10 minutes until they’re crispy and warmed through. Perfect for those busy mornings!

What if my French Toast Sticks are soggy?
No worries! If you find your sticks are soggy, it could be due to soaking the bread too long in the egg mixture. To avoid this, I recommend a quick dip—just allowing the bread to absorb enough mixture without becoming overly saturated. If sogginess happens, let them air fry a little longer to achieve that lovely crispiness you desire.

Are Air Fryer French Toast Sticks suitable for people with dietary restrictions?
Indeed! If you’re looking for dairy-free options, substitute regular milk with almond or oat milk, and for those with egg allergies, you can consider using a flaxseed meal or a commercial egg replacer. Just know the texture and flavor will vary slightly, but they can still be delicious! Always be mindful of any specific allergies community members might have when sharing these treats.

Can I customize the sweetness of the coating?
Absolutely! You can adjust the amount of sugar in the cinnamon sugar mixture to your taste. If you prefer a sweeter treat, feel free to increase the sugar a bit or even mix in some brown sugar for a deeper flavor. For a twist, try adding a pinch of nutmeg or a splash of your favorite flavored extract to the coating for unique variations!